Kabob

Any Season

Added Aug 16, 2026

Ingredients

2 lbs meat
3 tsp salt
2 tsp black pepper
3 tsp cumin
1/2 tsp nutmeg
2 tsp oregano
4 cloves garlic
1/2 cup minced onion
4 tsp lime juice

Steps

Combine the meat with the salt, pepper, cumin, nutmeg, oregano, garlic, and minced onion; add the lime juice and toss to coat as a marinade. [UNCLEAR: the source does not state a marinating time or whether to thread the meat onto skewers before cooking]
Grill (or cook) 3-4 minutes per side.

Notes

Source: Handwritten ingredient list.

Notes
The source page is only a handwritten ingredient list plus the note "3-4 minutes per side" — no marinating time, skewering instructions, or meat type (e.g. beef, chicken, lamb) were given. The Method above is a reasonable reconstruction of what the ingredient list implies (a kabob marinade), but it is not verbatim from the source the way most other recipes in this batch are; treat the method as a best-effort scaffold rather than the writer's own wording.