Southern Style Gravy
Any Season
Ingredients
- 1/3 cups all-purpose flour
- 1 lb breakfast sausage
- 1 teaspoon kosher salt
- 2 tbsp black pepper
- 3 to 4 cup milk
Steps
- Break up sausage in a large skillet and brown.
- Leave fat in the pan and sprinkle flour over browned sausage.
- Add milk, salt and pepper.
- Stir until desired consistency is reached.